Isabella’s Menu supports farming practices that are environmentally sensitive, economically viable and socially responsible!
 

Main Menu

The menu below is a sample ONLY. Our menu changes seasonally and sometimes daily so please call us for today's menu.

Isabella’s Menu supports farming practices that are environmentally sensitive, economically viable and socially responsible!

Here at Isabella's, only the freshest and finest available products will do. Because of our high standards, our menu changes frequently to ensure you receive only the highest quality meal. The prices below are also subject to change.


Ensaladas and Sopas
"Salads and Soups"

Soup Del Dia             MARKET PRICE

Lentejas con Vegetales
Lentils with Rich Vegetable Stock and Fresh Lemon $5.99

Gazpacho Andaluz
Fresh Andalusian-Style Gazpacho with Olive Oil-Roasted Croutons and Vegetable Brunoise $5.99

Ensalada Verde con Queso Parmesana**
Hearts of Romaine Tossed in Roasted Garlic Dressing with Oven Roasted Croutons, Ripe Tomato, Shaved Red Onions and Parmesan Cheese $6.50


Quesos
"Cheese"

Quesos de España $12.99**

  • Idiazabal - Smoked Sheep’s Milk Cheese from Basque
  • Manchego - Mild, Nutty, Aged Sheep’s Milk Cheese
  • Majorero - Semi-Hard Goat’s Milk Cheese with Paprika
  • Cabrales - Creamy, Spain`s Famous Cow’s Milk Bleu Cheese

Quesos Cabrales En Pan**
Spain's Famous Bleu Cheese on Grilled Bread with Fig Jam $7.25

Queso Frito con Almendras y Salsa Vinagreta**
Fried House-Breaded Cherry Glen Farms Goat Cheese and Almond Fritters with a Tangy Shallot Vinaigrette $6.75

Queso al Horno**
Wedge of Creamy Brie Baked on Toasted Bread with Almonds, Port Wine Reduction and Fresh Orange $7.50

Turkish Cheese Platter
Kasar Peyniri and Kunefe Peyniri served with Quince and Grilled Bread $6.99


Pescados y Mariscos
"Fish and Seafood"

Live Lobsters of Different Sizes         MARKET PRICE

Ceviche*
Rock Shrimp and Bay Scallops with Fresh Lime Juice, Ripe Tomato, Cilantro, Red Chilies and Red Onion $7.25

Camarones a la Parilla*
Flat Iron Grilled Large Shrimp with Sea Salt and Extra Virgin Olive Oil $9.99

Langostinos del Golfo Asados con Arroz Negro*
Cilantro Roasted Gulf Shrimp on Black Rice and Saffron Butter $7.25

Gambas al Pil Pil *
Hot Sizzling Shrimp in Spicy Garlic Oil and Caramelized Onions $7.99

Anchoas Marinadas En Tomate **
Imported Marinated Anchovies with Tomato Relish and Grilled Bread $9.25

Boquerones en Vinagre *
Marinated White Anchovies on Shaved Red Onion, Capers, Olive Oil and Fresh Parsley $9.25

Mejillones Al Vapor Cataluna **
Pan-Steamed Black Mussels with Garlic, Crushed Red Pepper, Olive Oil, Fresh Bayleaf and Grilled Bread $6.99

Boquerones en Vinagre*
Marinated White Anchovies on Shaved Red Onion, Capers, Olive Oil and Fresh Parsley $7.25

Mejillones Al Vapor Cataluna**
Pan-Steamed Black Mussels with Garlic, Crushed Red Pepper, Olive Oil and Fresh Bayleaf and Grilled Bread $6.99

Vieiras de Buceadorde Mar Ennegrecidas
Blackened Diver Sea Scallops, Wilted Arugula and Red Chili Sauce $8.25

Plato de Ahumados **
Smoked Bluefish, Salmon and Trout Served with Red Onions, Capers and Croustade $10.50

Salmon Curado de la Casa*
Organic Salmon Cured with White Truffle Oil, Shaved Red Onions and Capers $9.25

Almejas el Faro*
Pan-Steamed Clams with Ripe Tomato, Sherry, Red Onions, Extra Virgin Olive Oil and Spicy Chorizo $9.25

Alcachofas Rellenas de Cangrejo*
Roasted Artichoke Bottoms Stuffed with Lump Crab Meat on a Rich Saffron Butter $9.99

Pulpo en Salsa Picante*
Tender Octopus with Red Chilies, Smoked Paprika and Sauteed Potatoes $9.50

Calamares a la Romana**
Fried House-Breaded Calamari Served with Citrus Sea Salt, Lemon and Garlic Alioli $11.00

Torta de Congrejo Bronceados
Bronzed All Jumbo Lump Crabcake Wilted Spinach and Rich Saffron Butter $10.99


Embutidos y Carnes
"Cured Meats and Meats"

Iberico de Bellotas - Pata Negra *
The Iberico pig is a descendant of the wild boar that once inhabited the Mediterranean forests. The last free ranging and grazing pigs in Europe, they feed almost exclusively on fallen acorns, giving the meat incomparable tenderness, taste and texture. Please ask your server which cuts are available today.
Market Price

Chorizo a la Parrilla con Pure de Patatas y Ajo**
Chef’s Original Authentic Spanish Sausage Prepared by Dorsey’s Meats of Woodsboro, MD $6.99

Pollo Salteado con Alcachofas y Tomate*
Chicken Breast Sauteed with Artichoke and Ripe Tomato $6.50

Pollo de Cacerola a la Gallega*
Spanish Style Slow Cooked Chicken with Sweet Onions & Crispy Potatoes $6.75

Albondigas en Salsa de Ajo
Hereford Beef Meatballs Smothered in a Roasted Garlic-Tomato Rioja Sauce $5.99

Datiles Fritos con Chorizo**
Crispy Bacon Wrapped Spanish Dates Stuffed with Chorizo on Cherry Glen Farms Mild Goat Cheese Cream $6.75

Montado de Lomo
Smoked Paprika Scented Pork Loin with Melted Manchego Cheese on Grilled Bread and Sundried Tomato-Queso Fresco $7.25

Filete Condimentado con Cocoa*
Coco Dusted Four Ounce Angus Filet Mignon with Garlic Mashed Potatoes and Ruby Port Coffee Reduction $13.99

Brochetas de Pollo Peruanas*
Peruvian Spiced Chicken Skewers with Roasted Red Pepper-Chili Sauce $4.99

Panini de Manchego Y Soujouk
Manchego Cheese and Turkish Sausage Panini on Grilled Sour Dough Bread $7.50

Turkish Pastirma Roulade con Queso**
Cured Dried Beef Stuffed with Cherry Glen Farms Goat Cheese on Toasted Ciabatta Bread $7.25

Jamon Serrano con Melon*
Shaved Imported Serrano Ham with Fresh Melon and Drizzled with Extra-Virgin Olive Oil $6.50

Berenjenas Rellenas de Carne*
Grilled Eggplant Stuffed with Beef, Onions, Cumin Scented Tomato Sauce and Fresh Jalapeno $6.99

Costillas de Cordero Escondidinho*
Pan Seared Grass Fed and Free Range New Zealand Lamb Chops with Smoked Paprika White Bean Ragu $13.99

Habichuelas Blancas Ragu
White Beans with Paprika, Tomatoes, Sweet Red Bell Peppers and Grilled Bread with Choice of Turkish Pastirma or Chorizo $7.25


Verduras
"Vegetables"

Esparragos Fritos con Salsa Alioli
Isabella’s Signature Crispy Panko Crusted Asparagus “Fries” with Smoked Tomato Alioli $7.25

Portobello a la Parrilla con Espinacas y Pimientos *
Garlic-Grilled Portobello Mushroom with Wilted Spinach, Roasted Red Pepper and Melted Cheese $6.50

Peixinhos de Ajo con Aceite de Trufa Blanca *
Sauteed Baby Green Beans with Roasted Garlic,White Truffle Oil, and Grilled Ripe Tomato $6.50

Espinacas Sacromonte *
Leaf Spinach Sauteed with Pine Nuts, Roasted Garlic and Malaga Raisins $5.75

Patatas Bravas *
Spicy Oven Roasted Potatoes with Tomato Glaze and Garlic Alioli $3.99

Surtido de Setas *
Sautéed Mushrooms in Garlic, Olive Oil and Jerez Sherry $6.75

Patatas Fritas Caseras con Salsa de Queso de Cabra *
Homemade Potato Chips with Cherry Glen Farms Goat Cheese Dip $3.99

Hummus Y Babaganoush **
Chick Peas and Roasted Eggplant with Tahini, Extra Virgin Olive Oil and Garlic $5.25

Pan Con Tomate
Catalan-Style Grilled Bread with Vine-Ripe Tomato, Olive Oil and Cilantro $3.50

Escalivada *
Lightly Fried Eggplant with Onions, Peppers, Caramelized Garlic, Olive Oil and Capers $5.50

Falafel**
Traditional Chick-Pea Fritters Lightly Fried with Tahini and Tomato Relish $4.99

Olivas Campestre *
Imported Turkish Olives with Lemon Zest, and Ripe Tomato $4.99

Pimientos de Padron *
Blistered Padron Peppers with Extra Virgin Olive Oil and Sea Salt $5.25

Cocoa Y Setas
Sauteed Mushrooms, Roasted Garlic with Melted Cheese and Truffle Oil on a Toasted Flat Bread $7.25


* gluten free
** can be modified to be gluten free


Isabella’s Paella

Please allow up to 25 minutes for preparation.

Paella’s birth place is the Levante Region of Spain. While one of the most difficult dishes to create, there are many styles of Paella in Spain. At Isabella’s we prepare only four and use the same rice that has been used to make Paella for centuries- “Calasparra” rice. We hope you enjoy them...Buen Provecho!

Paella del Dia *
Tapas Portion of our Chef’s Delicious Paella               Market Price

Paella a la Valenciana *
Our Valencian-Style Paella with Shrimp, Chicken, Chorizo Sausage, Mussels, Clams, Peas and Pimento Pepper $21.50

Paella de Verduras *
Vegetable Paella with Zucchini, Eggplant, Asparagus and Artichokes $16.99

Paella de Bogavante y Pollo *
Paella with Lobster and Chicken $25.99

Paella de Pollo y Hongas *
Paella with Wild Mushrooms and Chicken $17.99


Entrées

Entrecot de Ternera a la Parrilla *
Isabella’s Eight Ounce Grilled Angus Prime Sirloin Steak, Served with Seasonal Vegetables $22.50

Filete de Falda Con Pimientos y Cebollas Asados *
Sizzling Marinated Eight Ounce Skirt Steak with Roasted Peppers, Onions and Crispy Potatoes $19.50

Vieiras Rellenas de Cangrejo *
Smoked Bacon Crusted Jumbo Sea Scallops Stuffed with Lump Crabmeat, Dressed with Garlic Mashed Potatoes, Seasonal Vegetables and Sweet Red Chili-Apricot Coulis $21.50

Pollo Relleno de Cangrejo y Queso Majorero *
Pan-Seared Chicken Breast on Garlic Whipped Potatoes with Melted Majorero Cheese, Lump Crab and Pimento-Horseradish Cream $19.99

Plato Vegetariano Español
Portobello Mushroom Topped with Spinach and Melted Cheese, Crispy Asparagus “Fries”, Saffron Rice, Green Beans and Sautéed Wild Mushrooms Over Grilled Tomato $19.50

Salmon del Atlantico a la Malaguena **
Sherry Marinated Salmon, Baby Clams, Roasted Tomato Sauce, Saffron Rice and Seasonal Vegetables $19.99



Isabella's Drop-Off Catering and Paella Parties

Let Isabella’s do your next event with our exclusive Paella Parties or our a la carte drop-off catering. Drop off catering is available within 48 hours notice and delivered straight to your party destination. If you would like to plan ahead for an upcoming event, ask for the manager on duty or visit the catering section on our website.

We look forward to serving you!


Private Events

Providing a small slice of Spain in Downtown Frederick, Isabella’s Taverna and Tapas offers the perfect spot for private events. From rehearsals to bridal showers, birthdays to graduation dinner, we cater to all of your celebration needs with a private room adjoning our back bar.

For more information on menu items and pricing please feel free to contact the restaurant at 301-698-8922.

 

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Paella Parties

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